Twice Fermented But

Never filtered

Crafted from the finest locally sourced bittersweet English apples. Addlestones is 100% English cider with true English origin. Twice fermented… but never filtered… to deliver our distinct, lightly cloudy finish.

Addlestones is 100% English, made using a unique recipe of locally sourced, bittersweet cider apples from the West Country to create its full-bodied taste.

The unique cloudiness is caused by the fact that Addlestones is fermented twice and not filtered at any stage of the process – resulting in the presence of ‘live’ yeast and natural apple residue in the liquid. Addlestones is a genuine live cider, constantly evolving, developing and shifting.